Crunchy Oval Hash Brown

Dive into the crispy experience with our irresistible Crunchy Oval Hash Browns! Specially designed for crunchy texture lovers, these oval delights are the very embodiment of gourmet pleasure. Whether to start your day with energy or to satisfy a small craving, our Crunchy Oval Hash Browns are here to seduce you at every moment. Treat yourself to the ultimate crunch with our Oval Hash Browns and let yourself be carried away by their delicious crunch in every bite!

33310 crunchy oval hash brown 1 - Crunchy Oval Hash Brown
Meal images63 - Crunchy Oval Hash Brown
33310 crunchy oval hash brown 1 - Crunchy Oval Hash Brown
Meal images63 - Crunchy Oval Hash Brown
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Preparation

Lutosa preparation info fryer Fryer
Lutosa preparation info oven Oven
Lutosa preparation info Frying pan

Nutrition

Potatoes (88%), sunflower oil, potato flakes, potato starch, salt, stabiliser E461, pepper extract,dextrose.

Lutosa nutrition info Sunflower oil
Lutosa nutrition info Vegetarian

Storage

Until the BBD (-18°C)

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Ressources

Catalog Leaflet
Recipe linked

Crunchy oval hashbrowns for breakfast or tapas

  1. Heat the fryer to 175°C cook the oval hashbrown during 4’ at 175°C or during 15mns in the Air Fryer or during 10-12 mns in the oven at 200°C
  2. When it’s cooked, you can garnish the oval hash brown like following :
  • cut strawberries with the slices of avocado
  • slices of tomatoes, with the slices of mozzarella cheese
  • spread creamy cheese on an oval hash brown
  • spread the guacamole and put on it some slices of radish
See the recipe
Bbq - Brouillon auto

Crunchy oval Hash brown with a nice BBQ

  1. Cut in pieces : the chicken breast, the red pepper, the green pepper, the onions
  2. Prepare some skewers with pieces of the chicken breast and of the cut vegetables.
  3. Cook and grill the different type of meat on the Barbecue and the skewer.
  4. Cook the oval hash brown in the fryer during 4’ at 175°C – OR 12’ in the Air Fryer at 200°C.
  5. When all is cooked, Enjoy the BBQ pleasure !
See the recipe

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