Explosion of flavours: the trend for spicy products!
The craze for spicy products Consumer tastes are constantly evolving, and one of the most notable food trends in recent years is the growing appeal
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Are you looking for high-quality potato products? Welcome to Lutosa! With more than 40 years’ experience, we create and offer solutions for every type of market sector. Frozen, chilled, or dehydrated, our products will perfectly complement all your dishes and types of cuisine. We are committed to helping you discover the delights of the potato in all its forms, no matter where you are in the world.
No matter where you live, which sector you work in, or which requirements you may have, Lutosa has the right solution for your specific needs.
We offer golden crispy Belgian fries, smooth and creamy mashed potatoes, crunchy rösti and many more delicious products! Is your mouth watering? Then take a look at our product page and discover our extensive range of products.
We are constantly on the lookout for new talent. Do you feel that you have what it takes? Then come and check out the current vacancies at Lutosa or send us your spontaneous application.
The craze for spicy products Consumer tastes are constantly evolving, and one of the most notable food trends in recent years is the growing appeal
What do we know? We put the question to Emanuel Van den Broeke. The challenges facing agriculture are becoming increasingly numerous and complex. Climate change,
Lutosa, leader in the food industry, proudly celebrates the first anniversary of its flake production line. Philippe Taquet, Business Unit Manager of Atelier Flocons at
The craze for spicy products Consumer tastes are constantly evolving, and one of the most notable food trends in recent years is the growing appeal
What do we know? We put the question to Emanuel Van den Broeke. The challenges facing agriculture are becoming increasingly numerous and complex. Climate change,
Lutosa, leader in the food industry, proudly celebrates the first anniversary of its flake production line. Philippe Taquet, Business Unit Manager of Atelier Flocons at
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At Lutosa, our professional coated fries not only taste great but are simple to prepare, too. With options for kitchens using fryers and ovens, our coated fries for foodservice businesses can be obtained in bulk directly or through our wholesale distribution partners. Thanks to the lengthy coated fries holding time you can expect from our extensive range, our potato chips and fries are ideal for restaurants, cafés, canteens, takeaway businesses and home delivery catering operators. Not only do our coated fries for restaurant consumption remain crispy for a significant amount of time after they’ve been prepared but our coatings mean that the fluffy inside of each chip will remain warmer for longer. For any business providing delivery coated fries when there can be a gap between cooking and consumption, our noteworthy holding times can be particularly attractive.
Although it is possible to prepare our professional coated fries from chilled, they are supplied in frozen catering packs, allowing kitchen staff to cook each portion to order with no wastage. Our frozen coated fries are appropriate for both vegan and vegetarian diners and, when palm oil has been used in their production, only sustainable sources will have been chosen, a key part of our wider CSR commitments. Please note that not all the frozen crispy fries made by Lutosa contain palm oil – some include sunflower oil instead. Once they have been partially fried to help speed up their preparation time, our frozen crispy fries are cooled and defatted. Salt is then added for frozen crispy fries in our Crispy Salted range before freezing.
Our coated fries for restaurants and foodservice settings are ideal for fast food outlets and high-end restaurants alike. Because our coated fries’ holding time is longer than you might think, it allows greater flexibility in kitchens when the various elements that come together to complete an order might not all be ready at the same time. Please bear in mind that our coated fries for restaurants include skinny-style chips, thick-cut pub-style chips, hand-cut chips and plenty of other options to suit any menu, including, of course, our popular and crispy crinkle-cut chips. All of our potatoes are prepared at our Belgian production facilities according to ISO environmental and energy management standards. Restaurateurs can also rest assured that our professionally coated fries are BRC Food Safety certificated, a standard that covers the peeling, blanching, cutting, pre-frying and freezing of all our products.
Because our frozen fries’ extra crisp outer layer is derived from ingredients which contain no wheat starches, all of our coated fries are without gluten. One of the major benefits to catering professionals – as well as wholesale suppliers of frozen coated fries – of stocking coated fries without gluten is that it makes life easier when dealing with end consumers. Knowing that our gluten-free coated fries can be served to anyone, regardless of their level of gluten intolerance, not only simplifies kitchen processes but means waitering and food service staff can deal with potential enquiries from customers about gluten content with a high degree of confidence. Given many diners request allergy-free foods these days, keeping Lutosa’s gluten-free coated fries in stock makes sense not only for the extra crispiness they afford but the commercial simplification they provide.
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