Drive-through service feels instantaneous, yet it hides short but critical pauses: payment processing, order stacking, or waiting behind other cars.
During those few minutes, sealed bags trap steam and fries lose surface crunch just before handoff.
And the journey rarely ends at the window. Many customers drive a few minutes before eating – at home, at work, or parked nearby.
Ultra Crunchy fries withstand these micro-delays. Their coating slows steam absorption, preserving crispness even in closed bags or boxes.
This allows teams to bag fries as soon as they’re ready instead of waiting until the very last second – maintaining both speed and quality.
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