To begin with, it will be helpful to define what professional coated fries actually are.
At Lutosa, our professional coatings are applied to our frozen ranges of fries only. During the production process, our high-quality potatoes are cleaned and peeled before being chopped into the desired size. We offer hand-cut style and numerous other options for different sorts of fries, including crinkle-cut chips. When professional coatings are applied to our fries, each individual chip will be covered in a gluten-free layer of starch in just the right quantities.
All of our X-traCrispy, Crispy Salted and Crispy Flavoured ranges have this professional coating applied to them. After processing, each batch is packaged to ensure that the coated fries will reach our wholesalers and commercial customers in mint condition ready for resale to consumers and ready for cooking.
All Lutosa coating - whether flavoured or not - are gluen-free, i.e. they do not contain wheat or derivatives of wheat. This makes them well-suited for people who suffer from celiac disease and for those who prefer to stick to a gluten-free diet.
Wholesalers which serve professional catering firms, pubs and restaurants should consider stocking all of our professional coated fries to maximise their customer offering. Certainly, stocking both coated fries and salted coated fries would be a smart move since many commercial customers have a requirement for one or the other type of product these days, depending on whether or not it is their policy to add their own salt before serving.
Note that all of our X-tra Crispy fries don’t only provide additional crispiness but also keep chips warm for longer, a big plus point in busy kitchens when dishes might not be complete and ready to be taken to the table immediately while other parts of the order are still being prepared. In numerous markets, consumers associate crispier fries with superior quality standards. This is certainly the case among take-away food outlets and delivery catering businesses when wrapping non-coated chips can lead to them arriving with consumers in a soggy and lukewarm state. Please bear in mind that all of our potatoes and the coating recipes that are applied to them are gluten-free and suitable for vegan and vegetarian consumers.
Lutosa is committed to meet stringent food safety in key markets.
Choosing Lutosa provides restaurants worldwide with high-quality, regulation-compliant coated fries – simplifying operations and ensuring customer satisfaction through consistent quality and superior crispiness.
At Lutosa, we have decades of experience in potato-based products, including making professional coated fries for the catering industry. We work closely with wholesale distributors, direct clients and others to ensure that impeccable quality standards are maintained throughout all of our production processes. Perhaps more importantly, we produce professionally coated fries in all shapes and sizes to serve all market niches, from cafés and roadside diners to pubs and high-end restaurants. For delicious coatings that add crispiness, provide greater product warmth retention and a pleasing texture throughout, Lutosa’s professional coated fries are second to none.
Are any professionally coated fries also salted?
Yes, they are. At Lutosa, we produce both salted and non-salted product lines among our professional coated fries. Our X-tra Crispy and Crispy Flavoured fries contain a bit of salt while our Crispy Salted range is pre-salted. You can easily filter from our product page on our website to find coated fries in either category or both, as you prefer. Thin-cut, classic and rustic fries are available from our salted-coated range.
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